A Live Culinary & Innovation Showcase featuring Invisacook and Dekton, where design meets function in the most inspiring way.
On a warm Thursday afternoon, August 21, 2025, the Cuzine Design Showroom at the A&D Building in New York City opened its doors to an experience where design met innovation in the most inspiring way. The occasion was Cuzine’s Live Culinary & Innovation Showcase, a vibrant event featuring the Invisacook cooking system and the stunning Dekton surfaces by Cosentino.
From the moment guests stepped inside, the energy was unmistakable. The sleek Cuzine showroom—refined yet inviting—became a stage where culinary creativity unfolded in real time. The invisible technology of Invisacook worked seamlessly beneath the smooth Dekton surfaces, blurring the line between art and engineering. Flames danced, aromas filled the air, and every movement behind the counter seemed to tell a story of harmony between function and form.
As live demonstrations continued, guests gathered close, mesmerized by how effortlessly innovation integrated into everyday life. Small plates and curated bites circled the room, adding to the sensory experience and sparking conversations about the future of kitchen design. It was more than an event—it was a living example of Cuzine’s philosophy: that true luxury lies in simplicity, precision, and thoughtful craftsmanship.
By the end of the evening, one thing was certain—Cuzine doesn’t just design kitchens; it designs experiences. The Live Culinary & Innovation Showcase was a celebration of imagination, technology, and material excellence, proving once again that when design meets purpose, inspiration follows.
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